Every year, there are numerous restaurant and bar fires that result in deaths, injuries and millions in property loss. Some of these fires could have been prevented very easily...

If the range hood fire suppression system had been inspected and properly cleaned - a fire could have been avoided. Exhaust hoods and ducts in restaurant and bar kitchens are designed to collect vapors and residues. Poorly cleaned hoods and ducts account for 21 percent of all fires.

United California Fire Protection provides a service to notify the building owner and / or the business owner when they are due for an inspection and cleaning. This proactive service will encourage regular maintenance and ensure compliance with the law.

For questions or to receive a quote,  please contact:

Ed Holmes

415-824-8500

Our services for Fire Hood Suppression Systems include:    

Hood Grease Cleaning

Installation

Maintenance

Repair

Semi-Annual Testing

SAFEGUARD YOUR WORKING ENVIRONMENT WITH             PROPER DUCT AND HOOD CLEANING...